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BrookeMT
Shrimp and sushi rice in lettuce leaf
A tasty recipe. The snack contains the following ingredients: fish, sushi rice, little gem (lettuce, packed per 2), red pepper (in thin strips), sunflower oil and Dutch shrimps.
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Ingredients
Directions
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Prepare the sushi rice according to the instructions. Loosen and wash 12 leaves of lettuce. In small bowl, stir in red pepper with oil.
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Lay rice on each lettuce tray. Divide the shrimps over them and drip a little bit of pepper oil over them. Fold up salads and serve immediately.
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Nutrition
45Calories
Sodium2% DV45mg
Fat2% DV1g
Protein4% DV2g
Carbs2% DV7g
Fiber8% DV2g
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