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Elizabeth O.
Skewers of poffertjes with strawberries
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: poffertjes (coolers (36 pieces)), strawberries (firm, wiped clean), pouring syrup, white chocolate (ice cream) and powdered sugar.
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Ingredients
Directions
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Satay sticks for 15 minutes in cold water. Stick small pancakes and strawberries alternately in length on sticks. Store in a refrigerator until used.
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Cover strawberries with pouring syrup. Skewers greased grate on each side for approx. 2 min. To create a large quantity of bread rolls on six plates. Spread skewers on plates and sprinkle with powdered sugar. Serve immediately.
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Nutrition
305Calories
Sodium12% DV290mg
Fat9% DV6g
Protein28% DV14g
Carbs12% DV37g
Fiber4% DV1g
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