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Skewers of poffertjes with strawberries
 
 
6 ServingsPTM20 min

Skewers of poffertjes with strawberries


A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: poffertjes (coolers (36 pieces)), strawberries (firm, wiped clean), pouring syrup, white chocolate (ice cream) and powdered sugar.

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Directions

  1. Satay sticks for 15 minutes in cold water. Stick small pancakes and strawberries alternately in length on sticks. Store in a refrigerator until used.
  2. Cover strawberries with pouring syrup. Skewers greased grate on each side for approx. 2 min. To create a large quantity of bread rolls on six plates. Spread skewers on plates and sprinkle with powdered sugar. Serve immediately.


Nutrition

305Calories
Sodium12% DV290mg
Fat9% DV6g
Protein28% DV14g
Carbs12% DV37g
Fiber4% DV1g

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