Filter
Reset
Sort ByRelevance
C. Davidson
Soy chicken drumsticks
A tasty recipe. The main course contains the following ingredients: poultry, chicken drumsticks (a 575 g), chicken broth ((of 2 tablets), hot), soy sauce (bottle 250 ml), fresh ginger (bag 150 g) and garlic.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Place the chicken in the roasting pan and pour the stock and the soya sauce over it. Cut the unpeeled ginger into pieces, halve the unpeeled garlic cloves and place between the chicken drumsticks. Cook the chicken for 25 minutes in the oven.
-
Light the barbecue. Remove the chicken from the cooking liquid and grill on the barbecue for about 8 minutes until the skin is crisp and golden brown. Times regularly. Pour half of the roast from the roasting pan and place on the stove. Allow the roasting liquid to boil for 10 minutes. Serve with the chicken.
-
45 minMain dishfree-range chicken legs, onion, garlic, unsalted butter, dried Provençal herbs, French mustard, wheat flour, orchard juice apple, chicken broth tablet, something crumbly potatoes, fresh green beans, jonagold apples, fresh parsley,stewed chicken in apple juice with green beans and potato -
40 minMain dishonion, garlic, traditional olive oil, frozen spinach, medium sized egg, crème fraiche light, ground Gouda mature cheese, dried nutmeg, fresh mashed potatoes,casserole of spinach with cheese -
20 minMain dishunsalted butter, sliced onions, dried tarragon, garlic, sliced leek, water, lemon, fresh cod fillet, fresh spinach, lentils in pot,fried cod with stewed leek and lentils -
25 minMain dishcorn granules in tin, canned kidney beans, paprika, tomatoes finely chopped garlic onion in tin, tri-color quinoa, Mexican taco herbs, water, cheddar 48, fresh coriander, lime,mexican one-pan dish with quinoa
Nutrition
290Calories
Sodium19% DV445mg
Fat28% DV18g
Protein44% DV22g
Carbs3% DV10g
Fiber20% DV5g
Loved it