Filter
Reset
Sort ByRelevance
Northerngirl
Spaghetti with artichokes
A tasty Italian recipe. The vegetarian main course contains the following ingredients: spaghetti, tomatoes, red pepper, black olives without seeds, olive oil, artichoke hearts (carciofi, 190 g), spicy cheese (piece) and rucola salad (75 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the spaghetti according to the instructions for use.
-
Wash tomatoes and cut into small pieces.
-
Clean pepper, remove seeds and cut pepper.
-
Cut the olives into slices.
-
Fry pepper in oil in frying pan.
-
Add tomatoes and olives and heat for 5 minutes on low heat.
-
Add artichokes.
-
Grate cheese.
-
Mix spaghetti with sauce and divide into four plates.
-
Sprinkle with rocket and cheese..
Blogs that might be interesting
-
15 minMain dishpeanut oil, Potato balls, tenderloin, honey mustard, dried tarragon, mild yogurt, chicory, fresh flat parsley, seedless red grapes,pork tenderloin with chicory grape salad -
50 minMain dishfrozen puff pastry, medium sized egg, chicken breast, fresh cream cheese with herbs, traditional olive oil, natural salad dressing, lettuce, tomato,stuffed chicken fillet in puff pastry -
60 minMain dishprime rib, traditional olive oil, ground chili pepper, sweet pointed pepper, small red onion, fresh coriander, Red wine vinegar,entrecote skewers with paprika salsa -
35 minMain dishmedium sized egg, Japanese breadcrumbs, dried Italian herbs, chicken tenderloins, onion, zucchini, traditional olive oil, Gnocchi, lamb's lettuce, Pesto,crispy chicken tenderloins with gnocchi and zucchini
Nutrition
670Calories
Sodium5% DV125mg
Fat43% DV28g
Protein58% DV29g
Carbs25% DV76g
Fiber24% DV6g
Loved it