Filter
Reset
Sort ByRelevance
PinkSpoons
Spaghetti with creamy chicory
Creamy chicory with spaghetti.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the spaghetti al dente according to the instructions on the package. Drain.
-
Meanwhile, cut the bottom of the stalk chicory and halve the praise in the length. Remove the hard core.
-
Cut the leaves lengthwise into strips of 1 cm wide.
-
Cut the ham into cubes. Heat the oil in a frying pan and fry the ham for 2 min. Add the praise and cook for 2 min. Scoop regularly.
-
Pour in the whipped cream and simmer for 4 minutes on low heat. Season with pepper and salt.
-
Spoon the chicory through the spaghetti. Grate the cheese over it and serve immediately.
Blogs that might be interesting
-
20 minMain dishvine tomatoes, gurkenviertel, onion, salad dressing chives, big, slightly crumbly potatoes, rib chops, olive oil,grilled pork chop with fresh salad
-
40 minMain dishsunflower oil, bacon patches, leeks, Red pepper, Brown sugar, tomato ketchup, ketjapmarinademanis, sambal goreng, bami-goreng herbs, Mihoen, spring / forest onion, lemon, lime, fried onions,babi pangang with mihoen
-
15 minMain dishlinguine, Red pepper, Red onion, garlic, semi-sundried tomatoes, traditional olive oil, dry white wine, unsalted butter, romatomat, spicy rocket,linguine with sundried tomato
-
45 minMain dishbutter, small onion, curry powder, zucchini, chicken bouillon, sugar, vinegar, radish, pod, sunflower oil, eggplant, minced meat, curry powder, egg, cooking cream, water,zucchini soup with grilled minced meat and sweet and sour spring salad
Nutrition
585Calories
Sodium30% DV720mg
Fat42% DV27g
Protein46% DV23g
Carbs20% DV61g
Fiber16% DV4g
Loved it