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                                    Christybell71
                                
                            Sparkling wine ice cream with raspberries
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                    Ingredients
Directions
- 
                                Put the ice cream just before the main course is served outside the refrigerator and if necessary let it soften slightly at room temperature.
- 
                                In each section, shovel 2 rolls of 'splashing wine' ice cream and divide the raspberries over it. Sprinkle the berry liqueur over it.
- 
                                Spray a generous amount of whipped cream in each cut. Break the chocolates into coarse pieces and put them in the whipped cream. Serve immediately.
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Nutrition
                                200Calories
                            
                            
                                Fat15% DV10g
                            
                            
                                Protein4% DV2g
                            
                            
                                Carbs6% DV19g
                            
                        
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