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Camgurlof1990
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A tasty recipe. The side dish contains the following ingredients: fish, garlic (finely chopped), anchovies (fillets), olive oil, peas (frozen), pointed cabbage (in strips), vegetable stock (from tablet), mint (leaves in strips), capers, Parmesan cheese ( freshly grated) and extra virgin olive oil.
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Ingredients
Directions
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Fry the garlic, anchovies and a dash of olive oil until the garlic is soft and the anchovies are melted.
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Add the peas, cabbage and stock and bring to the boil.
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Add the leaves of fresh mint.
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Add the capers and cheese after 4 minutes.
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Spoon, season with salt and pepper, finish with some extra small mint leaves, the cheese and a dash of olive oil..
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Nutrition
135Calories
Sodium25% DV590mg
Fat8% DV5g
Protein18% DV9g
Carbs4% DV12g
Fiber52% DV13g
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