Filter
Reset
Sort ByRelevance
FIREDRAGON575
Spicy Bean soup
A nice mexican recipe. The vegetarian main course contains the following ingredients: onion, garlic, celery, red pepper, kidney beans (à 400 g), oil, chilli powder, basis for tomato soup (Maggi), fresh coriander, tomatoes, jalopeño strips (pot), grated old cheese and nacho crisps natural (75 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel and chop onions.
-
Peel and squeeze garlic.
-
Wash celery and cut into pieces.
-
Clean red pepper and cut into strips.
-
Let kidney beans drain.
-
Heat oil in pan and fry onion, garlic and celery for approx.
-
3 minutes.
-
Add kidney beans, red pepper, chilli powder, base for soup and 1 1/2 liters of water.
-
Bring to the boil and simmer for approx.
-
15 minutes.
-
In between, finely chop coriander over the bowl.
-
Wash tomatoes, cut into pieces and put in a bowl.
-
Jalapeño strips, cheese and nacho chips in bowls.
-
Place soup in pan on the table and serve bowls with garnish separately..
Blogs that might be interesting
-
30 minMain dishcoolwrap, olive oil, paprika, tomato cubes in tomato juice, onion, ham, thyme leaves, fresh cream cheese garlic, grated mature cheese, couscous, pepper and salt,scalloped coolwraps
-
65 minMain dishpangasius fillet, surimi sticks, sweet chilli sauce, potatoes, sunflower oil, iceberg lettuce, thousand islands salad dressing,puffed potatoes with fish cakes
-
45 minMain dishgarlic, onion, Red onion, fennel bulb, green kidney beans in a can, black beans, fresh flat parsley, Tasty vine tomato, Catalan bratwurst, traditional olive oil, saffron, fresh cod fillet,fish stew with beans
-
10 minMain dishwhole whnoodles, fresh ginger, peanut oil, wok vegetable Chinese sugarsnaps pak choi, unsalted cashew nuts, soy sauce, fresh coriander, lime,single wok dish with noodles and cashew nuts
Nutrition
380Calories
Sodium24% DV580mg
Fat25% DV16g
Protein36% DV18g
Carbs14% DV41g
Fiber24% DV6g
Loved it