Filter
Reset
Sort ByRelevance
Big Hoss
Spicy beef ribs
A tasty recipe. The main course contains the following ingredients: meat, red peppers (seed strips removed), Premium steak (a 2 pieces), chilli (mill), olive oil, garlic (in slices), spring onion ((3 pieces), in slanted rings), peanuts (unsalted and coarsely chopped).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the red pepper into thin strips. Cut the steak lengthwise in slices that are as thin as possible. Sprinkle to taste with chili pepper and salt.
-
Heat the oil in a stirring stir fry the steak with the garlic for about 2 minutes. The steak is almost done. Add the red pepper after 1 min. Sprinkle the fire with the spring onions and peanuts. Delicious with pandan rice and cooked bimi.
Blogs that might be interesting
-
35 minMain dishtraditional olive oil, French stir-fry vegetable, wheat flour, cooking cream light, pink salmon in a tin, fresh dill, mashed potatoes with butter,creamy salmon dish with vegetables under a puree pastry -
30 minMain dishbeef broth tablet, pork fillets, spice mix, baking and roasting, mushrooms, baby potatoes, thyme, Cherry tomatoes,stew with pork fillet and mushrooms -
75 minMain dishrabbit bolts, butter, orange juice, mustard, carrot juice, dried tarragon, carrot julienne,rabbit bolt with carrot gravy -
20 minMain dishpandan rice, fresh ginger, onion, roasted almonds, tap water, peanut oil, garam masala, tomato cubes, Apetina paneer cheese, fresh spinach, fresh coriander,vegetarian curry with paneer, spinach and almonds
Nutrition
285Calories
Sodium17% DV400mg
Fat29% DV19g
Protein54% DV27g
Carbs1% DV2g
Fiber40% DV10g
Loved it