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Spicy beef ribs
 
 
4 ServingsPTM20 min

Spicy beef ribs


A tasty recipe. The main course contains the following ingredients: meat, red peppers (seed strips removed), Premium steak (a 2 pieces), chilli (mill), olive oil, garlic (in slices), spring onion ((3 pieces), in slanted rings), peanuts (unsalted and coarsely chopped).

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Directions

  1. Cut the red pepper into thin strips. Cut the steak lengthwise in slices that are as thin as possible. Sprinkle to taste with chili pepper and salt.
  2. Heat the oil in a stirring stir fry the steak with the garlic for about 2 minutes. The steak is almost done. Add the red pepper after 1 min. Sprinkle the fire with the spring onions and peanuts. Delicious with pandan rice and cooked bimi.


Nutrition

285Calories
Sodium17% DV400mg
Fat29% DV19g
Protein54% DV27g
Carbs1% DV2g
Fiber40% DV10g

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