A tasty recipe. The starter contains the following ingredients: poultry, chicken broth, ginger root (cleaned), lime (squeezed), Japanese soy sauce and chili powder.
Bring the stock to the boil with the piece of ginger root and simmer for 5 minutes.
Remove the ginger and season the stock with lime juice and soy sauce.
Stir in chilli powder to taste.
Bring: Heat a thermos by pouring in boiling water and leave it for 5 minutes.
Discard the water and pour the hot stock into the thermos..
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