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Spicy broth
 
 
4 ServingsPTM10 min

Spicy broth


A tasty recipe. The starter contains the following ingredients: poultry, chicken broth, ginger root (cleaned), lime (squeezed), Japanese soy sauce and chili powder.

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Directions

  1. Bring the stock to the boil with the piece of ginger root and simmer for 5 minutes.
  2. Remove the ginger and season the stock with lime juice and soy sauce.
  3. Stir in chilli powder to taste.
  4. Bring: Heat a thermos by pouring in boiling water and leave it for 5 minutes.
  5. Discard the water and pour the hot stock into the thermos..

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Nutrition

140Calories
Sodium20% DV475mg
Fat11% DV7g
Protein32% DV16g
Carbs1% DV3g
Fiber20% DV5g

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