Filter
Reset
Sort ByRelevance
Mariann Holohan
Spicy broth
A tasty recipe. The starter contains the following ingredients: poultry, chicken broth, ginger root (cleaned), lime (squeezed), Japanese soy sauce and chili powder.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring the stock to the boil with the piece of ginger root and simmer for 5 minutes.
-
Remove the ginger and season the stock with lime juice and soy sauce.
-
Stir in chilli powder to taste.
-
Bring: Heat a thermos by pouring in boiling water and leave it for 5 minutes.
-
Discard the water and pour the hot stock into the thermos..
-
145 minAppetizermedium sized egg, wheat flour, beet juice, extra virgin olive oil, salt, fresh basil, Parmigiano Reggiano 32 cheese,beet tagliatelle with basil
-
20 minAppetizercherry tomatoes on the branch, extra virgin olive oil, pine nuts, lemon, garlic, fresh spinach, soft goat cheese, liquid honey,spinach salad with roasted vine tomatoes
-
35 minAppetizerdough for savory pie, onions, sunflower oil, flat leaf parsley, Gorgonzola, Eggs, beaten cream,onion tarts with gorgonzola
-
20 minAppetizerwhite asparagus, filo pastry, cooked ham, butter, olive oil,filo rolls with white asparagus
Nutrition
140Calories
Sodium20% DV475mg
Fat11% DV7g
Protein32% DV16g
Carbs1% DV3g
Fiber20% DV5g
Loved it