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Spicy chicken-broccoli dish
Spicy chicken with broccoli, onion, coconut milk and rice.
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Ingredients
Directions
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Bring the coconut milk to the boil with the water and salt to taste. Add the rice and cook until cooked in 10 minutes.
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Cut the chicken fillet into cubes, chop the onion and divide the broccoli into very small florets.
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Heat in a stirring oil and fry the chicken fillet until golden brown.
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Fry the onion for 1 min. And add the broccoli. Fry the broccoli, stirring in 7-8 min. Until crispy.
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Add a few tablespoons of water if necessary. Season the chicken breast with the broccoli with the soy sauce and chilli powder.
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Put the rice in bowls and spread the chicken breast with the broccoli over it.
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Nutrition
550Calories
Sodium2% DV37mg
Fat23% DV15g
Protein66% DV33g
Carbs23% DV70g
Fiber40% DV10g
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