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CAMILLAAA
Spicy mexican cocktail dip
A nice mexican recipe. The vegetarian side dish contains the following ingredients: lime, tomato puree, vodka (liquorice), sugar, sour cream, Mexican (spices) and tabasco.
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Ingredients
Directions
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Peel thinly from lime and press fruit.
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In bowl, stir in tomato puree with lime zest, vodka and sugar.
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Sour sour cream, Mexican spices and to taste lime juice, tabasco and salt.
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Fry the sauce in a bowl and, covered, keep it in a refrigerator until it is used.
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Delicious with, among other things, grilled fish, shrimps, mussels and tortillas..
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Nutrition
95Calories
Sodium30% DV720mg
Fat2% DV1g
Protein12% DV6g
Carbs2% DV5g
Fiber16% DV4g
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