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Shelleelorayne
Spicy mini apple tarts
Party! Everyone's own cake! Mini apple tartlets with pecans, raisins, thyme and syrup.
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Peel apples and cut into small cubes.
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Sprinkle thyme leaves from twigs.
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Combine apple, thyme, pecans, raisins and syrup in a bowl.
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Divide dough slices.
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Cover each cavity with half slice of puff pastry.
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Put in apple mixture.
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Cook oven tarts in approx.
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25 min.
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Until golden brown and done.
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Allow the tarts to cool for about 5 minutes.
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Serving lukewarm or cold.
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Delicious with vanilla cream..
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Nutrition
200Calories
Sodium8% DV180mg
Fat17% DV11g
Protein4% DV2g
Carbs8% DV25g
Fiber16% DV4g
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