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Spicy mussels
A nice mexican recipe. The side dish contains the following ingredients: fish, fresh coriander ((15 g), coarsely cut), limes (extruded), red onion (chopped), red pepper (in rings), mussels ((450 g, frozen) and thawed) .
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Ingredients
Directions
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Mix the coriander with the lime juice, onion and red pepper and add the mussels.
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Season with salt and pepper.
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Serve immediately..
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Nutrition
105Calories
Sodium0% DV1.105mg
Fat8% DV5g
Protein22% DV11g
Carbs1% DV4g
Fiber32% DV8g
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