Spicy seasoned almonds

Name: spicy seasoned almonds
Cook time: 5 min
Total time: 35 min
Yield: 4
Ingredients: 1 el traditional olive oil; 2 tl ground cumin; 1 tl crushed yellow root (turmeric); 1 tl ground cinnamon; 1 tl cayenne pepper; 175 g unroasted almonds

Almonds seasoned with cumin, turmeric and cinnamon.

Ingredients

1 el traditional olive oil
2 tl ground cumin
1 tl crushed yellow root (turmeric)

1 tl ground cinnamon
1 tl cayenne pepper
175 g unroasted almonds

Directions

Heat the oil in a non-stick pan. Add the cumin, turmeric, cinnamon and cayenne pepper and cook for 1 min on low heat.
Add the almonds and cook for 4 minutes. Season with pepper and salt. Change regularly.
Remove the pan from the heat and allow the seasoned almonds to cool for 30 minutes on kitchen paper.