Spinach soup with garlic and lemon

Name: spinach soup with garlic and lemon
Total time: 25 min
Yield: 4
Ingredients: 600 gram Spinach fresh; 2 tablespoon olive oil; 1 onion shredded; 3 clove garlic peeled and chopped; 1 Red pepper without seeds, chopped; 2 tablespoon chopped coriander; 2 teaspoon chopped fresh mint fresh or frozen; 8 dl vegetable stock from tablet; 2 tablespoon lemon juice; salt and freshly ground black pepper

If you are a fan of soup, you should try this delicious spinach soup with garlic and lemon! This combination is definitely worth trying out

Ingredients

600 gram Spinach fresh
2 tablespoon olive oil
1 onion shredded
3 clove garlic peeled and chopped
1 Red pepper without seeds, chopped

2 tablespoon chopped coriander
2 teaspoon chopped fresh mint fresh or frozen
8 dl vegetable stock from tablet
2 tablespoon lemon juice
Salt and freshly ground black pepper

Directions

Heat the olive oil in a soup pan and stir fry the onion, garlic, red pepper and spinach.
Add coriander or mint, stock and lemon juice.
Heat the soup and puree it.
Grind a little pepper and add salt to taste.