Sprouts dish with smoked sausage

Name: sprouts dish with smoked sausage
Total time: 25 min
Yield: 4
Ingredients: 750 gram sprouts cleaned up; 3 tablespoon peanut oil; 1 onion shredded; 1 Red pepper without seeds, in pieces; 2 stem celery in curves; 2 Apple peeled, in slices; 1 smoked sausage in slices; 5 sheet filo pastry thawed; 50 gram melted butter

Try this sprouts dish with smoked sausage

Ingredients

750 gram sprouts cleaned up
3 tablespoon peanut oil
1 onion shredded
1 Red pepper without seeds, in pieces
2 stem celery in curves

2 Apple peeled, in slices
1 smoked sausage in slices
5 sheet filo pastry thawed
50 gram melted butter

Kitchen Stuff

gourmet set

Directions

Preheat the oven to 220 ° C. Blanch the sprouts for 3 minutes, drain and rinse cold water.
Heat the oil and fry the onion and red pepper.
Add the celery and sprouts and fry for 3 minutes.
Mix in the apple and smoked sausage and fry for another 3 minutes.
Scoop the dish into the baking dish.
Spread 2 sheets of filo pastry over the sprouts dish and brush them with melted butter.
Put 2 sheets of dough on top and spread them with butter.
Finish with the last sheet that is also covered with butter.
Fold the overhanging dough into the dish.
Put the oven dish in the oven and bake the dish golden brown for about 15 minutes.