Filter
Reset
Sort ByRelevance
Nyghtspydr
Steamed and grated turnip
Try this delicious delicious steamed and grated turnip! Perfect as a side dish.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the swede and cut off a cap.
-
Steam until al dente in about 10 minutes and allow to cool.
-
Grate the turnip with a coarse grater and use the swede for example in a salad mixed with apple and nuts.
Blogs that might be interesting
-
20 minSide dishEggs, dried Provençal herbs, freshly ground black pepper, chorizo sausage, pre-cooked potato giants, onion, sao jorge, olive oil,potato omelette with chorizo
-
5 minSide dishlepper, paprika, smoked paprika, salt, granulated sugar, Brown sugar, garlic powder, onion powder, coarsely ground black pepper, chili powder, dried basil, dried thyme, dried rosemary,chick mix bbq herbs
-
20 minSide disholive oil, onions, celery, garlic, peeled tomatoes, tuna,tomato tuna sauce
-
15 minSide dishSesame seed, lime, ketjapmarinade, sunflower oil, Chinese coal, shrimps,Chinese coleslaw with prawns
Nutrition
15Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs1% DV3g
Fiber0% DV0g
Loved it