Filter
Reset
Sort ByRelevance
Nyghtspydr
Steamed and grated turnip
Try this delicious delicious steamed and grated turnip! Perfect as a side dish.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the swede and cut off a cap.
-
Steam until al dente in about 10 minutes and allow to cool.
-
Grate the turnip with a coarse grater and use the swede for example in a salad mixed with apple and nuts.
Blogs that might be interesting
-
40 minSide dishApple, vanilla sugar, cinnamon powder, forest fruit jam, Red port, sugar, fresh mint, vanilla ice cream,apple sauce from the garden
-
10 minSide dishSesame seed, oil, garlic, shiitake, mixed mushroom, honey, soy sauce, spring / forest onion,candied shiitakes with honey and sesame
-
30 minSide dishceleriac, oil for frying, sea salt,crisps from celeriac
-
70 minSide dishfresh basil, fresh parsley, garlic, olive oil,salsa Verde
Nutrition
15Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs1% DV3g
Fiber0% DV0g
Loved it