Filter
Reset
Sort ByRelevance
Nyghtspydr
Steamed and grated turnip
Try this delicious delicious steamed and grated turnip! Perfect as a side dish.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the swede and cut off a cap.
-
Steam until al dente in about 10 minutes and allow to cool.
-
Grate the turnip with a coarse grater and use the swede for example in a salad mixed with apple and nuts.
Blogs that might be interesting
-
45 minSide dishsweet potato, bunch onion, Red pepper, Parmigiano Reggiano, fresh cream, salt, butter to grease,sweet potato with gratin onion
-
25 minSide dishcorn cobs, salted butter, orange, spicy mustard, parsley,corn with orange mustard butter
-
25 minSide dishciabattina, chorizo, tasty tomatoes, Red onion, Mozzarella,ciabattina chorizo and mozzarella
-
20 minSide dishbroad bean, Broccoli, basil, anchovy fillet, lemon, olive oil, pine nuts, Parmesan cheese,lukewarm garden bean salad with broccoli and pine nuts
Nutrition
15Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs1% DV3g
Fiber0% DV0g
Loved it