Filter
Reset
Sort ByRelevance
Nyghtspydr
Steamed and grated turnip
Try this delicious delicious steamed and grated turnip! Perfect as a side dish.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the swede and cut off a cap.
-
Steam until al dente in about 10 minutes and allow to cool.
-
Grate the turnip with a coarse grater and use the swede for example in a salad mixed with apple and nuts.
Blogs that might be interesting
-
85 minSide dishsolid potatoes, whipped cream, milk, Eggs, truffle oil, mature cheese, shii-takes,potato truffle gratins
-
30 minSnackpumpkin, olive oil, orange grater, orange, Parmesan cheese,pumpkin dip with parmesan
-
20 minSmall dishtofu, soy sauce, bread crumb, bread-crumbs, , Sesame seed, flour, egg, sunflower oil,tofu nuggets with sesame seeds
-
40 minSide dishchickpeas, giant beans, lemon, olive oil, garlic, natural vinegar, sambal oelek, flat leaf parsley, fresh coriander,chickpea-giant bean salad
Nutrition
15Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs1% DV3g
Fiber0% DV0g
Loved it