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Mya
Steamed crab chicken meatballs
A nice thai recipe. The snack contains the following ingredients: poultry, fresh ginger ((bag 150 g), peeled), garlic, chicken fillet (in strips), cornstarch, egg, fish sauce (bottle a 250 ml), coriander, surimi flakestyle ((170 g) , drained) and chili pepper.
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Ingredients
Directions
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Grind the ginger, garlic and chicken fillet in the food processor. Add the cornstarch, the egg and the fish sauce. Cut the coriander above it.
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Cut the surimi into strips and mix with the chicken mixture. Season with chili pepper.
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Turn 20 balls of the chicken-surimi mixture with moist hands. Bring a layer of water to a boil in a pan. Hang the steam basket above the boiling water. Carefully put the balls in and let steam for 8 minutes. Serve the balls hot or cold. Tasty with chili sauce.
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Nutrition
105Calories
Sodium41% DV975mg
Fat3% DV2g
Protein32% DV16g
Carbs2% DV7g
Fiber28% DV7g
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