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DIANE TAKIS
Sticky bacon patties
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Ingredients
Directions
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Mix the tomato paste, honey, tabasco, ginger root, balsamic vinegar, oil and salt. Brush the bacon strips with this mixture.
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Heat a grill pan, frying pan with non-stick coating or the oven grill and grill the bacon strips for about 6 minutes per side. Turn them regularly.
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Delicious with stew or endive stew.
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Nutrition
485Calories
Sodium0% DV0g
Fat62% DV40g
Protein42% DV21g
Carbs3% DV10g
Fiber0% DV0g
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