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JONNYLEN
Sticky chicken and cola from a disposable barbecue
Chicken from the barbecue with cola, ketchup, vinegar, sambal and mustard.
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Ingredients
Directions
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Light the barbecue.
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Put the cola, ketchup, vinegar, sambal, mustard and chicken wings in a large pan with lid.
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Let simmer for 30 minutes with the lid on the pan. Turn the chicken halfway.
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Take the chicken out of the pan. Drain and grill in golden on the barbecue for 5 minutes.
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In the meantime, dissolve the cornstarch in the water. Add the paste to the cooking liquid, stir well. Let boil for another 1 minute until glazed.
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Smear the chicken with the cola glaze.
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Nutrition
540Calories
Sodium37% DV880mg
Fat38% DV25g
Protein74% DV37g
Carbs14% DV42g
Fiber4% DV1g
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