Filter
Reset
Sort ByRelevance
LACOTTER
Stir-fried chicory in herb sauce
A tasty Dutch recipe. The main course contains the following ingredients: meat, chicory (200 g), butter or margarine, pre-cooked mini-carts (450 g), ham strips (refrigerated display case), crème fraiche (125 ml) and fresh cream cheese with herbs (125 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean chicory and finely chop.
-
Heat in hot butter and stir-fry in about 3 to 4 minutes.
-
Add boil, ham, crème fraiche and cheese, bring to the boil and cook over medium heat for about 8 to 10 minutes..
Blogs that might be interesting
-
20 minMain dishcherry vine tomatoes, balsamic vinegar, olive oil, leerdammer caractère, fresh basil, ham raw ham, flour, Eggs, bread-crumbs, salt and freshly ground pepper, oil to grease,cheese schnitzel with roasted tomatoes -
20 minMain dishgarlic, peanut oil, smoked paprika, tomato paste, fresh Mexican stir-fry vegetable, vegetable stock, tap water, black beans in tin, Organic smoked tofu slices, creme fraiche,Mexican bean soup with crispy, smoked tofu soups -
55 minMain dishBroccoli, onion, garlic, olive oil, Roquefort, Red pepper, vegetable stock, peeled hazelnuts,red peppers filled with broccoli and blue cheese -
20 minMain dishpandan rice, shallot, zucchini, leeks, traditional olive oil, basil cream sauce, fresh basil, smoked salmon cubes,rice dish with basil cream sauce
Nutrition
1.220Calories
Sodium24% DV585mg
Fat134% DV87g
Protein108% DV54g
Carbs18% DV54g
Fiber36% DV9g
Loved it