Filter
Reset
Sort ByRelevance
LACOTTER
Stir-fried chicory in herb sauce
A tasty Dutch recipe. The main course contains the following ingredients: meat, chicory (200 g), butter or margarine, pre-cooked mini-carts (450 g), ham strips (refrigerated display case), crème fraiche (125 ml) and fresh cream cheese with herbs (125 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean chicory and finely chop.
-
Heat in hot butter and stir-fry in about 3 to 4 minutes.
-
Add boil, ham, crème fraiche and cheese, bring to the boil and cook over medium heat for about 8 to 10 minutes..
Blogs that might be interesting
-
55 minMain disholive oil, eggplant, zucchini, egg, hüttenkäse, grated mature cheese, leaf parsley, fresh oregano, (black olives,frittata with eggplant and zucchini -
20 minMain dishpenne pasta, onion, chestnut mushrooms, olive oil, kikkoman soy sauce, flour, semi-skimmed milk, Roquefort, cut endive, basil,pasta with endive and fried mushrooms -
28 minMain dishtortilla wrap, (peanut) oil, tomatoes, cucumber, red Mexican salsa, ready-to-eat avocado, picadillo, wheat flour, fresh pangasius fillet, cut red cabbage,Mexican tostada's with fried fish and avocado -
20 minMain dishRed onion, olive oil, steak tartar, boulogne bulbs, walnuts, green pesto, yoghurt mayonnaise, rocket lettuce melange,boulognebollen with tartar and pesto
Nutrition
1.220Calories
Sodium24% DV585mg
Fat134% DV87g
Protein108% DV54g
Carbs18% DV54g
Fiber36% DV9g
Loved it