Filter
Reset
Sort ByRelevance
Teppij
Stir-fried snow peas with pineapple
A tasty recipe. The vegetarian main course contains the following ingredients: brown rice, snow peas (a 200 g), red pepper, pineapple pieces (on juice (227 g)), (rice) oil, sambal badjak and peanut mix (with pistachios (a 190 g tray)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare rice according to directions on packaging.
-
Cut tips of snow peas.
-
Clean pepper and cut into strips.
-
Drain pineapple and collect juice.
-
Oil in wok heating.
-
Add pepper and snow peas and stir-fry about 3 minutes on high heat.
-
Meanwhile, stir up sambal with 4 tsp pineapple juice.
-
Add pineapple and juice mixture and let everything simmer for 1-2 minutes until vegetables are al dente.
-
Create rice on 4 plates.
-
Distribute vegetables and sprinkle with peanut mix..
Blogs that might be interesting
-
50 minMain dishfresh Flemish fries, fresh mussels, Zeeland bacon, unsalted butter, Dutch stir-fry vegetables, herbal butter spices, cooking dairy,Zeeuwse mussels with bacon and cream -
25 minMain dishpeanut oil, sunflower oil, onion, garlic, fresh ginger, canjit, coriander powder (ketoembar), lemongrass, lemon grass powder, green bean, waspene, cabbage, white coal, coconut milk, goela djawa, Brown sugar, cane sugar,sajoer djawa -
25 minMain dishfusilli, farfalle, olive oil, small zucchini, zucchini, White wine vinegar, salmon trout fillet, lemon, basil leaves, parsley, capers, Mozzarella,pasta salad with green asparagus, zucchini and salmon -
20 minMain dishcrumbly potato, milk, butter, Brussel sprout, olive oil, onion, minced beef, curry powder, grape, old cheese, bread-crumbs,sprouts dish with minced meat and old cheese
Nutrition
540Calories
Sodium15% DV365mg
Fat34% DV22g
Protein32% DV16g
Carbs23% DV69g
Fiber32% DV8g
Loved it