Filter
Reset
Sort ByRelevance
Jake176
Breaded roast beef steaks
A tasty recipe. The main course contains the following ingredients: meat, red pepper, eggs (beaten), garlic (pressed), mint (finely chopped), roast beef steaks (a 4 pieces), bread crumbs (a 150 g), olive oil and butter.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the seeds from the red pepper and finely chop the pepper.
-
Mix with the egg, the garlic, the fresh mint and a lot of salt and pepper.
-
Add the roast beef steaks and mix everything together.
-
Let marinate in the refrigerator for 30 minutes covered.
-
Put the breadcrumbs in a deep plate.
-
Remove the roast beef steaks from the marinade piece by piece and make sure that some of the marinade sticks to the meat.
-
Press them firmly into the breadcrumbs on both sides.
-
Heat the oil and butter and fry the meat over medium heat in 6 min.
-
Golden brown.
-
Turn halfway.
-
Tasty with lemon wedges..
Blogs that might be interesting
-
30 minMain dishnut rice, onions, sunflower oil, chicken tenderloins, flour, curry powder, coconut milk, chicken broth tablet, water, Shanghai pak choi, white sesame seed,chicken curry with rice and shanghai chicken
-
25 minMain dishlemon, Red onion, garlic, unsalted butter, ground coriander, frozen broad beans, fresh peas, sugar snaps, water, fresh salmon, fresh flat parsley, olive oil garlic / chili pepper, couscous,tagine with salmon and couscous
-
30 minMain dishsmall winter carrot, half to half chopped, onion, garlic, curry powder, tomato cubes in tomato juice, large zucchini, olive oil, lemon juice,courgetti with curry chopped sauce
-
20 minMain dishvegetable burgers, olive oil, winter carrot, mayonnaise, lemon, full yogurt, garlic, shawarma sandwiches,vega burger with carrot salad
Nutrition
375Calories
Sodium26% DV635mg
Fat31% DV20g
Protein54% DV27g
Carbs7% DV22g
Fiber56% DV14g
Loved it