Filter
Reset
Sort ByRelevance
Doconez
Stir fried spinach with carrot
A tasty recipe. The vegetarian side dish contains the following ingredients: olive oil, shallots, spicy paprika powder, carrots, ready-to-eat spinach and pine nuts.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat 2 tbsp olive oil in a stirring stir fry 4 shallots in 4 minutes with 2 tsp spicy paprika and 4 carrots in slices.
-
Spoon 1 bag of spinach (600 g, favor bag) in parts and let the leaves shrink all the time.
-
Add salt and (freshly ground) black pepper to taste and warm the spinach for a while.
-
Roast 25 g pine nuts in a dry frying pan and sprinkle over the spinach..
Blogs that might be interesting
-
10 minSmall dishfresh parsley, fresh thyme, capers, dried tomato on oil, garlic, orange grater, olive oil, walnut, Parmesan cheese,walnut pesto at the cheese board -
20 minSide dishhoney melon, banana, fresh pineapple, shaved almonds, lime, fresh ginger, ginger syrup, mustard, sambal oelek, sunflower oil,yellow fruit salad with ginger -
10 minSide dishsoft goat cheese, raw ham, prunes,skewer with goat's cheese, prunes and raw ham -
25 minSide dishfresh string beans, garlic, traditional olive oil, balsamic vinegar,fried string beans with balsamic vinegar
Nutrition
135Calories
Sodium0% DV1.135mg
Fat18% DV12g
Protein8% DV4g
Carbs1% DV4g
Fiber28% DV7g
Loved it