Stir-fry dish

Name: Stir-fry dish
Total time: 20 min
Yield: 4
Ingredients: 500 gram sticking potato peeled, into small dice; 1 tablespoon Cajun spices; 4 tablespoon oil; 400 gram chicken breast in small dice; 1 Red pepper in cubes, without seeds; 1 yellow bell pepper in cubes, without seeds; 1 green pepper in cubes, without seeds; 1 leeks in rings

Also try this delicious stir-fry dish

Ingredients

500 gram sticking potato peeled, into small dice
1 tablespoon Cajun spices
4 tablespoon oil
400 gram chicken breast in small dice

1 Red pepper in cubes, without seeds
1 yellow bell pepper in cubes, without seeds
1 green pepper in cubes, without seeds
1 leeks in rings

Directions

Shake the potato cubes well with cajun spices.
Heat the oil in a frying pan or stir-fry the potato cubes at medium height about 3 minutes.
Add the chicken fillet and stir fry for at least 5 minutes until the chicken is done.
Add the bell peppers and leeks and stir fry for about 3 minutes until everything is cooked and golden brown. If necessary, season with salt and pepper.