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JEFF MOORE
Stir-fry dish with shawarma and bean sprouts
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Ingredients
Directions
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Let the noodles settle according to the instructions on the packaging.
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Heat the oil in a stirring stir fry the shawarma meat on a high crunchy position.
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Add the coal and ketjap marinadetoe and stir fry for another 2 minutes.
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Finally add the bean sprouts and noodles and spoon for a few more minutes. Garnish with some parsley.
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90 minMain dishsalmon fillet, medium oranges, traditional olive oil, garlic, sprig of rosemary, parma ham, lime,salmon skewer with parma ham and rosemary -
40 minMain dishfrozen leaf spinach cut into part cubes, onion, traditional olive oil, minced beef, burrito seasoning mix, water, ground spicy cheese, tomato, sour cream,spinach burritos -
20 minMain dishcouscous, lemon, extra virgin olive oil, frozen garden peas, Broccoli, fresh fresh mint, white cheese,broccoli couscous with white cheese -
25 minMain dishMacaroni, fine herring fillets in tomato cream sauce, creme fraiche, medium dry sherry, red, yellow and green peppers, Cherry tomatoes, green olives without seeds, fresh parsley,pasta salad with paprika and herring
Nutrition
440Calories
Sodium0% DV0g
Fat18% DV12g
Protein72% DV36g
Carbs14% DV43g
Fiber0% DV0g
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