Stir fry of quibbling in sweet and sour sauce

Name: stir fry of quibbling in sweet and sour sauce
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 400 g mie box 500 g; 2 tablespoons oil; 1 bag oriental wok vegetable 400 g; 1 Scale fried quibbling 300 g; 100 ml Sweet and sour wok sauce bottle of 200 ml; 1 cucumber in strips

A tasty recipe. The main course contains the following ingredients: fish, mienestjes (box 500 g), oil, oriental wok vegetables (400 g), fried quibbling (300 g), Sweet and sour wok sauce (bottle 200 ml) and cucumber (in strips).

Ingredients

Kitchen Stuff

stir fry

Directions

Cook the instructions according to the instructions on the package.
Heat the oil in a stirring stir-fry, stir-fry the vegetables in 5-6 minutes. Spoon the kibbeling and stir fry, carefully, 5 minutes. Stir in the wok sauce and the cucumber and warm the whole on high heat quickly.
Drain the noodles and scoop them through the dish in the wok.