Filter
Reset
Sort ByRelevance
PS
Strawberry cranberry jam
Jam from strawberries, cranberry, orange, jelly sugar
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the crowns from the strawberries. Squeeze out the orange.
-
Put the strawberries, cranberries and orange juice in a thick-bottomed pan and cook for 15 minutes on medium heat. Stir frequently.
-
Add the sugar and leave stirring while stirring. Cook the jam for another 15 minutes on low heat. Let cool for 10 minutes and put in the pot.
-
Fill this to the edge. Immediately close and allow to cool down in reverse.
Blogs that might be interesting
-
48 minSide dishcouronne honey thyme, medium-sized onion, unsalted butter, Red port, wild-fond, cinnamon stick, fresh cream, black peppercorn, poultry feast, dry white wine, green peppercorns, mushroom melange, bacon strips, small red onion, fresh thyme,port sauce and pepper sauce, mushroom and couronne bread -
15 minSide dishRed cabbage, parsley, coriander, pomegranate, pistachios, orange, olive oil, mustard, White wine vinegar,red cabbage salad with pomegranate -
20 minLunchportobello, giant mushroom, olive oil, old bread, garlic, fresh thyme, soft goat cheese, fresh thyme,provençal portobello -
205 minSide dishbeef donkeys, meat fond, butter, flour, whipped cream,beef ragout
Nutrition
975Calories
Sodium0% DV10mg
Fat46% DV30g
Protein6% DV3g
Carbs77% DV232g
Fiber72% DV18g
Loved it