Filter
Reset
Sort ByRelevance
Alycia Sanders
Stuffed chicken fillet with tagliatelle
A tasty recipe. The main course contains the following ingredients: poultry, tagliatelle all erbe (à 250 g), chicken fillet filled with brie (meat for the microwave at ca. 225 g), 4 formaggisaus (cheese sauce 260 g), roma tomatoes and salad dressing garlic (bottle à 450 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook Tagliatelle according to instructions.
-
Prepare chicken fillet in microwave according to instructions.
-
Heat cheese sauce.
-
Wash tomatoes and cut into wedges.
-
Mixing tomatoes with dressing.
-
Create Tagliatelle on plates.
-
Create sauce over it.
-
Cut chicken fillet into slices and place on tagliatelle.
-
Serve with tomato salad..
-
20 minMain dishmie, zucchini, winter carrot, leeks, pork slices, cornstarch, sunflower oil, fresh ginger, Oyster sauce,vegetable oil with pig strips -
12 minMain dishRed onion, Red pepper, pak choi, stir-fry oil, grilled chicken fillet, fresh Thai chicken soup, Chinese noodles, fresh coriander,thai wok soup with chicken and bok choy -
30 minMain dishpotatoes, cucumber, garlic, Greek yoghurt, Cherry tomatoes, bacon patches, onions,fried bacon patties with cucumber salad -
20 minMain dishgarlic, traditional olive oil, frozen Italian stir-fry vegetables, tomato cubes, tomato paste, tuna pieces in olive oil, dried Italian herbs, Spaghetti,spaghetti bolognese with tuna
Nutrition
780Calories
Sodium26% DV635mg
Fat54% DV35g
Protein90% DV45g
Carbs25% DV75g
Fiber8% DV2g
Loved it