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Alycia Sanders
Stuffed chicken fillet with tagliatelle
A tasty recipe. The main course contains the following ingredients: poultry, tagliatelle all erbe (à 250 g), chicken fillet filled with brie (meat for the microwave at ca. 225 g), 4 formaggisaus (cheese sauce 260 g), roma tomatoes and salad dressing garlic (bottle à 450 ml).
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Ingredients
Directions
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Cook Tagliatelle according to instructions.
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Prepare chicken fillet in microwave according to instructions.
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Heat cheese sauce.
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Wash tomatoes and cut into wedges.
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Mixing tomatoes with dressing.
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Create Tagliatelle on plates.
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Create sauce over it.
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Cut chicken fillet into slices and place on tagliatelle.
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Serve with tomato salad..
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30 minMain dishonion, traditional olive oil, minced beef, ground cumin, sweet pointed pepper, kidney beans from canned, pineapple pieces in syrup, tap water, White rice,chili con carne -
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Nutrition
780Calories
Sodium26% DV635mg
Fat54% DV35g
Protein90% DV45g
Carbs25% DV75g
Fiber8% DV2g
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