Filter
Reset
Sort ByRelevance
BBQ BRIAN
Stuffed cupcakes
A tasty recipe. The vegetarian dessert contains the following ingredients: soft butter butter to grease, flour to dust, sugar, egg, self-raising flour (sifted), milk, lemon curd (pot 340 g) and powdered sugar to sprinkle.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 160 ° C.
-
Grease the egg cups and dust them with some flour.
-
Beat the butter, sugar and a pinch of salt with a mixer.
-
Then beat the egg through it until a light batter is created.
-
Then pour the self-raising flour through it and the milk.
-
Fill the egg cups to half with the batter.
-
Spoon 1 tsp lecurd in each egg cup.
-
Fill the caps to just below the edge with the rest of the batter.
-
Bake the cakes in the middle of the oven in 10-15 minutes until golden brown and sprinkle before serving with icing sugar..
Blogs that might be interesting
-
10 minDesserthazelnuts, pouring honey, espresso, whipped cream ice cream,hazelnut affogato
-
30 minDessertcoconut milk, milk, vanilla bean, sugar, desert rice, risotto rice, mixed fruit, coconut grater, fresh mint,fruity coconut-sushi '
-
55 minDessertroll fresh puff pastry, Orange Marmelade, Conference pear, unsalted butter, almond shavings, whipped cream, powdered sugar, mascarpone,plate pie with pear, mascarpone and roasted almond
-
10 minSnackfresh raspberry, raspberry, raspberry syrup, lemon juice,raspberries with lemon
Nutrition
225Calories
Sodium13% DV320mg
Fat18% DV12g
Protein8% DV4g
Carbs9% DV26g
Fiber8% DV2g
Loved it