Filter
Reset
Sort ByRelevance
Sneez
Sturdy endive stew
A tasty Dutch recipe. The main course contains the following ingredients: meat, crumbled potatoes, pork strips (natural, approx. 400 g), sunflower oil, garlic, tomato puree (70 g), milk, sliced endive (400 g) and sour cream (125 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel potatoes, cut into four pieces, wash and cook until about 20 minutes.
-
Meanwhile, sprinkle meat with salt and pepper.
-
Heat oil in frying pan and bake brown in approx.
-
4 minutes.
-
Peel garlic and press over meat.
-
Add tomato puree and 2 dl of water and simmer uncovered for about 15 minutes.
-
Drain potatoes and crush with milk.
-
Mix raw endive and sour cream.
-
Season to taste with salt and pepper.
-
Serve stew with pork and sauce..
Blogs that might be interesting
-
25 minMain dishwholegrain penne, garlic, yellow bell pepper, tomato cubes, sprig of rosemary, capers, tuna pieces in water,penne with Mediterranean tuna sauce
-
35 minMain dishself-raising flour, salt, olive oil, green pesto, tomato cubes, pizza seasoning, mini-balls of mozzarella,grilled pizza with tomato and mozzarella
-
55 minMain dishsmall orange pumpkin, Red wine, pouring syrup, biscuits, fresh thyme leaves, olive oil, mixed nuts,pumpkin parties with red wine dressing
-
25 minLunchSustainable Pork half-to-half minced meat, onion, garlic, rusk, Full Farmers yoghurt, mustard, grated lemon peel, thyme, chives, egg, grated nutmeg, salt, pepper, butter, mayonnaise, creme fraiche, garlic, fresh parsley, fresh chives, Full Farmers yoghurt, pepper, salt,meatloaf with yoghurt sauce
Nutrition
560Calories
Sodium0% DV5mg
Fat40% DV26g
Protein60% DV30g
Carbs18% DV53g
Fiber0% DV0g
Loved it