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ZOO66
Surf and turf
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Directions
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Cut the salmon into 16 cubes and cut the limes into 8 parts.
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Thread a salmon cube on a skewer, fold a slice of bacon and fold it on the skewer. Put another salmon cube on it and repeat this again. Finish with a wedge of lime and continue until all the salmon is finished.
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Sprinkle the skewers with olive oil and grill for about 5 minutes around golden brown and done.
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Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
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