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Icecreamman
Surf and turf from the griddle
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Ingredients
Directions
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Preheat the oven to 200ºC. Spoon the steak with the garlic, sweet soy sauce, lemon juice, salt and pepper and leave to marinate for 20-25 minutes.
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In the meantime cut the potatoes into slices or halve the potatoes. Mix the potatoes with the fennel, carrot, zucchini, salt, pepper and a dash of peanut oil.
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Spread this mixture over a baking sheet and put in the oven for about 25 minutes. Mix the ingredients for the lemon butter.
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Dab the shrimps dry and baste them on skewers. Sprinkle with paprika and drizzle with oil.
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Place the shrimp skewers and steak slices next to the vegetables in the oven for 8-10 minutes. Serve the surf and turf with the lemon butter.
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25 minMain dishwhite almonds, celeriac, flour, baking powder, garlic, mustard, vegetable stock, meat tomato, romatomat, onion, flat leaf parsley, olive oil, old cheese, baguette, ciabatta,rösti of celeriac with parsley pesto
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105 minMain dishchorizo pamplona, sprig of rosemary, leeks, fresh basil, medium sized egg, creme fraiche, young mature goat's cheese, roll fresh puff pastry, cherry tomatoes on the branch,spice quiche with goat's cheese and chorizo
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20 minMain dishleg ham, beer, oil, Red wine vinegar, garlic, caraway seed, paprika, celeriac,schweinebraten
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33 minMain dishsunflower oil, north sea tongs, lemon mayonnaise, creme fraiche, Zaanse mustard, sour pickles, flat leaf parsley, capers, lemon,grilled North Sea sole with remoulade sauce
Nutrition
765Calories
Fat57% DV37g
Protein92% DV46g
Carbs19% DV57g
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