Filter
Reset
Sort ByRelevance
Kalyn
Surinamese curry chicken
Surinamese curry chicken drumsticks with onion, tomatoes and potatoes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cross the tomatoes on top and immerse them for 1 min in boiling water.
-
Rinse them under cold running water and remove the sheets. Cut the flesh into cubes.
-
Chop the onion and finely chop the garlic. Peel the potatoes and cut into pieces.
-
Heat the oil in a large frying pan and fry the chicken drumsticks around brown. If they do not fit in 1 pan, roast in 2 parts or in 2 pans at the same time.
-
Add the onion, garlic and tomato and cook for 1 minute.
-
Stir the Surinamese curry through hot water and pour it into the pan.
-
Add the potatoes and simmer for 35-40 minutes until the chicken and the potatoes are done.
-
Stir in the soy sauce marinade and season with salt and pepper.
-
Sprinkle the celeriac over it and serve with the side dishes.
Blogs that might be interesting
-
50 minMain dishCountry parts with rosemary and himalayan salt, onion, Red pepper, garlic, chorizo pamplona, cheddar 48, bunch onion,potato wedges from the oven with chorizo -
100 minMain dishmedium oranges, liquid honey, French mustard, dried thyme, garlic, pork fillet, unsalted butter, meat fond, White wine,pork fillet with thyme honey marinade -
25 minMain dishgarlic, Red onion, mild olive oil, sweet potato cubes, Greek herbs, baking flour, fresh dill, mild yogurt, halloumi cheese, Kalamata olives,Mediterranean salad with fried halloumi -
55 minMain dishfrozen spinach à la crème, frozen wild salmon, Free from gluten lasagne sheets, cream cheese seasoning, grated mature cheese,Lasagne With Salmon And Spinach
Nutrition
375Calories
Sodium19% DV455mg
Fat31% DV20g
Protein66% DV33g
Carbs5% DV15g
Fiber12% DV3g
Loved it