Filter
Reset
Sort ByRelevance
Kalyn
Surinamese curry chicken
Surinamese curry chicken drumsticks with onion, tomatoes and potatoes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cross the tomatoes on top and immerse them for 1 min in boiling water.
-
Rinse them under cold running water and remove the sheets. Cut the flesh into cubes.
-
Chop the onion and finely chop the garlic. Peel the potatoes and cut into pieces.
-
Heat the oil in a large frying pan and fry the chicken drumsticks around brown. If they do not fit in 1 pan, roast in 2 parts or in 2 pans at the same time.
-
Add the onion, garlic and tomato and cook for 1 minute.
-
Stir the Surinamese curry through hot water and pour it into the pan.
-
Add the potatoes and simmer for 35-40 minutes until the chicken and the potatoes are done.
-
Stir in the soy sauce marinade and season with salt and pepper.
-
Sprinkle the celeriac over it and serve with the side dishes.
Blogs that might be interesting
-
80 minMain dishred peppers, flour, butter, Eggs, sauerkraut, creme fraiche, caraway seed, Red onion, olive oil, baking bacon,sauerkraut pie with bacon -
35 minMain dishpork fillets a la minute, butter, carrot strips, forest outing, leaf parsley, Brie,gratinated pork fillet patties from the oven -
50 minMain dishtraditional olive oil, frozen dough for savory pie, bread-crumbs, garlic, fresh leaf spinach, medium sized egg, ricotta, Parmigiano Reggiano,Spinach-Ricotta Cake -
50 minMain dishmix for pizza bottom, olive oil, bunch onions, tuna pieces in olive oil, green olives without seeds, tomato cubes, mixed salad, garlic dressing,pizza calzone with tuna
Nutrition
375Calories
Sodium19% DV455mg
Fat31% DV20g
Protein66% DV33g
Carbs5% DV15g
Fiber12% DV3g
Loved it