Filter
Reset
Sort ByRelevance
Lbe314
Sweet shallots with leek
Fry the shallots for 5 minutes in the butter. Add the honey and cook for another 5 minutes. Pour in the chicken broth and simmer for 10 minutes until the liquid ...
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Fry the shallots for 5 minutes in the butter. Add the honey and cook for another 5 minutes.
-
Pour in the chicken broth and simmer for 10 minutes until the moisture evaporates.
-
Meanwhile, cook the leeks for about 10 minutes. Drain and drain.
-
Serve the leek with the shallots on top or on it. Grind pepper.
Blogs that might be interesting
-
25 minSide dishcooking potatoes, butter, miniature chickens, paprika,potatoes with corn cobs -
5 minSide dishfruit shoot strawberries / raspberry, ice Cube, blackberry, blueberry, blue grapes, ice tea fresh mint,mint tea with red fruit -
45 minSide dishgarlic, shallot, dried laurel leaves, meat fond, full red wine, fresh thyme, unsalted butter,classic red wine sauce -
45 minSide dishorange, lime, Eggs, fine cristalsugar, butter,orange jam
Nutrition
150Calories
Sodium0% DV0g
Fat15% DV10g
Protein4% DV2g
Carbs4% DV11g
Fiber0% DV0g
Loved it