Filter
Reset
Sort ByRelevance
Lbe314
Sweet shallots with leek
Fry the shallots for 5 minutes in the butter. Add the honey and cook for another 5 minutes. Pour in the chicken broth and simmer for 10 minutes until the liquid ...
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Fry the shallots for 5 minutes in the butter. Add the honey and cook for another 5 minutes.
-
Pour in the chicken broth and simmer for 10 minutes until the moisture evaporates.
-
Meanwhile, cook the leeks for about 10 minutes. Drain and drain.
-
Serve the leek with the shallots on top or on it. Grind pepper.
Blogs that might be interesting
-
70 minSide dishlime, tomato paste, vodka, sugar, sour cream, Mexican, Tabasco,spicy mexican cocktail dip -
25 minAppetizerleg ham, chopped parsley, peeled walnuts, soft goat cheese, roasted peppers, sour cream, white grape,grilled ham with pepper sauce -
5 minSide dishbanana, Ketchup, curry powder,banana ketchup
-
145 minSide dishPrimeur potatoes, Grana Padano cheese shavings, unsalted butter, extra virgin olive oil with truffle flavor,potato fans from the oven
Nutrition
150Calories
Sodium0% DV0g
Fat15% DV10g
Protein4% DV2g
Carbs4% DV11g
Fiber0% DV0g
Loved it