Tacos with gyros, mango and salsa

Name: tacos with gyros, mango and salsa
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 fresh mango; 2 el sunflower oil; 300 g gyro strips; 400 g fresh Mexican stir fry vegetable; 10 el salsa hot; 12 taco shell; 200 g oak leaf lettuce melange

Tacos tropicana with gyros, salsa, lettuce and sweet mango.

Ingredients

1 fresh mango
2 el sunflower oil
300 g gyro strips
400 g fresh Mexican stir fry vegetable

10 el salsa hot
12 taco shell
200 g oak leaf lettuce melange

Directions

Preheat the oven to 180 ° C.
Peel the mango. Cut the flesh from the kernel and cut into pieces.
Heat the oil in a wok stir fry the gyro strips 3 min.
Add the vegetables and cook for 4 minutes. Add the mango and cook for another 1 min. Stir in the salsa sauce.
In the meantime, heat the taco shells as indicated on the package. Place the tacos on 4 plates and fill with lettuce.
Divide the meat-vegetable mixture and the rest of the salsa sauce over the lettuce in the taco shells.
Serve the rest of the vegetables. Yummy! .