Filter
Reset
Sort ByRelevance
EssJay
Tacos with spicy pork tenderloin
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a stir-fry stir-fry with the pepper and garlic for 3-4 minutes.
-
Add the pork tenderloin, oregano and cumin and cook for 5-6 minutes.
-
Quench the orange juice and season with tabasco.
-
Divide the lettuce over the tacos and add some pork tenderloin.
-
Spread the sour cream over it and sprinkle with red onion.
Blogs that might be interesting
-
10 minLunchfloor multigrain bread, fresh cream cheese, sauerkraut, dried cranberries, bacon,multi-grenadosti with sauerkraut and cat bacon -
30 minLunchItalian bread roll, thyme, chives, rosemary, garlic, olive oil, red pointed pepper, ripe pear, soft goat cheese, flat leaf parsley, gorgonzola, philadelphia,stuffed peppers with garlic bread -
20 minLunchegg, peas, cucumber, radishes, White wine vinegar, mustard, mayonnaise, forest outing, lettuce, arugula,green spring salad -
25 minLunchbroad bean, cucumber, green pepper, spring / forest onion, celery, arugula, hard goat cheese, basil leaves, mustard, olive oil, lime,garden bean salad with goat's cheese
Nutrition
270Calories
Sodium0% DV0g
Fat25% DV16g
Protein42% DV21g
Carbs3% DV9g
Fiber0% DV0g
Loved it