Filter
Reset
Sort ByRelevance
FLAME673
Tagine with salmon and couscous
Tajine with couscous, lemon, red onion, garlic, coriander, broad beans, peas, sugar snaps, parsley and fresh salmon.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Spoon the flesh out of the lemon and cut the whole skin into thin strips. Cut the onion into thin slices and the garlic into slices.
-
Melt the butter in a frying pan and fry the onions with garlic, lemon peels, ground coriander and to taste pepper for about 15 min. On as low a fire as possible until the wedges are soft.
-
Spoon the broad beans, peas, sugarsnaps and 1/2 tsp salt through the onions. Sprinkle the water over the vegetables. Place the lid on the pan and simmer the vegetables for approx. 8 minutes.
-
Finely chop the parsley. Mix the salmon with the parsley. Put the salmon on vegetables. Cook the dish without the lid for another 5 minutes, until the salmon is just done.
-
Meanwhile, bring the oil to the boil in a pan with water. Stir in the couscous from the heat. Cover the pan and leave the couscous for 5 minutes. Put the pan with couscous on a low heat and let the couscous warm up again with stirring.
-
Spoon the couscous into a large bowl and scoop the salmon with vegetables and moisture in the middle of the couscous. Serve immediately.
Blogs that might be interesting
-
70 minMain dishonion, garlic, veal steaks, pepper, fennel bulb, orange, olive oil, peeled tomatoes, meat broth tablet, saffron, garnish almonds, fresh mint, salt,kalfstajine with fennel, saffron and almonds
-
15 minMain dishyellow rice, sunflower oil, sliced leek, Bumbu spice green curry, coconut milk, seabob shrimp,stewed leek with shrimps
-
40 minMain dishlemon, leeks, chicken bouillon, chicken breast, walnuts, celeriac, freshly sour apples, whipped cream, mayonnaise, yogurt, sugar, raisins,richly filled Waldorf salad
-
25 minMain dishcoalfish fillets, olive oil, bread-crumbs, garlic, flat leaf parsley, gnocchi di patate, winter carrot, White wine vinegar,breaded pollock with gnocchi
Nutrition
765Calories
Sodium40% DV965mg
Fat58% DV38g
Protein92% DV46g
Carbs20% DV60g
Fiber0% DV0g
Loved it