Filter
Reset
Sort ByRelevance
Sarah Travis Stacey
Tagliatelle with creamy shrimp sauce
A tasty Italian recipe. The main course contains the following ingredients: fish, courgettes, tagliatelle (pasta), fresh cream cheese (250 g), pink shrimps (à 125 g), fresh chives (25 g), salt and pepper and vinaigrette (salad dressing).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash the courgettes, clean and slice into slices with cheese slicer.
-
Zizzle slices for about 2 minutes, rinse under cold water and drain.
-
Cook Tagliatelle according to instructions.
-
Heat in a saucepan of cream cheese until it is liquid.
-
Roll the shrimps through cream cheese.
-
Grind chives.
-
Season the sauce with salt and pepper.
-
Melt the zucchini with dressing.
-
Fry the sauce with tagliatelle and sprinkle with chives.
-
Serve with zucchini salad..
Blogs that might be interesting
-
75 minMain dishonion, leeks, paprika, olive oil, fish variation, potatoes, dairy spread, parsley,fish variation with mashed potatoes -
220 minMain dishred boiled beetroot, White wine vinegar, sugar, dry sherry, pumpkin, lemongrass, white casino bread, saffron, seasonal melange, butter, fennel, shallot, veal stock, whipped cream, cod fillets, mustard,cod with pumpkin and beetroot in veal cream sauce -
25 minMain dishMacaroni, fine herring fillets in tomato cream sauce, creme fraiche, medium dry sherry, red, yellow and green peppers, Cherry tomatoes, green olives without seeds, fresh parsley,pasta salad with paprika and herring -
18 minMain dishItalian stir-fry beans-broccoli, traditional olive oil, pig shipolata, tomato frito, sprig of rosemary, borlotti canned beans, Grana Padano cheese flakes,bean tomato stew with rosemary and chipolata sausage
Nutrition
625Calories
Sodium18% DV440mg
Fat45% DV29g
Protein68% DV34g
Carbs19% DV58g
Fiber12% DV3g
Loved it
more