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Sapper26
Tagliatelle with fresh lemon sauce
A tasty Italian recipe. The main course contains the following ingredients: tagliatelle al'uovo (pasta, bag 500 g), lemon (scrubbed), butter, garlic (finely chopped), garden peas (450 g, frozen), whipped cream (250 ml), all-tie, spicy cheese ( (eg Parmesan cheese) and grated).
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Ingredients
Directions
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Cook the tagliatelle according to the instructions.
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Grate the zest of the lemon, halve it and press out.
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Heat the butter in a pan and fry the garlic and garden peas for 3 minutes.
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Add the lemon zest and whipped cream and heat over a low heat.
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Add 3 t of the lemon juice.
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Stir the all-tie through the sauce and heat until it is bound.
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Season with salt and pepper.
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Serve the tagliatelle with the sauce and cheese.
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Tasty with a green salad and tomatoes..
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Nutrition
740Calories
Sodium35% DV840mg
Fat43% DV28g
Protein50% DV25g
Carbs33% DV98g
Fiber28% DV7g
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