Filter
Reset
Sort ByRelevance
Leaflea51
Gadogado with spicy tofu and fried egg
Gadogado is an Indonesian classic. A delicious combination of lots of fresh vegetables, egg and satay sauce.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring 2 large pans of water to the boil. Meanwhile, season the skewers for 5 minutes in cold water.
-
Remove the stem set of the green beans. When the water is boiling, add 1 tablespoons of the green beans and possibly salt and cook on low heat for 8 minutes.
-
Drain, put back in the pan and leave with the lid on the pan until use.
-
Add the rice and possibly salt to the other pan and cook over low heat for 8 minutes. Drain, put back in the pan and leave with the lid on the pan until use.
-
Thread the tofu on the satéprikkers. Heat the grill pan without butter or oil and grill the tofu skewers for about 3 minutes. Turn halfway.
-
Meanwhile, put the satay sauce with the water and sambal in a saucepan and bring to the boil. Cook on low heat for 1 min.
-
Heat the oil in a frying pan and fry 2 fried eggs. Spread the green beans, rice, pointed cabbage and bean sprouts separately over the plates.
-
Place the eggs on the rice and the tofu skewers. Put the peanut sauce in a bowl and serve with it.
Blogs that might be interesting
-
15 minMain dishunpolished rice, traditional olive oil, tofu stir-fry cubes finely seasoned, onion, chilled mini cauliflower and broccoli, chilled broken green bean, Thai green curry, coconut milk,vegetables in thai curry sauce
-
20 minMain dishmashed potatoes for stew, Red onions, oil, tofu stir-fry spicy spicy, endive,stew raw endive with spicy tofu
-
30 minMain dishfresh cod fillet, onion, garlic, fresh coriander, traditional olive oil, cayenne pepper, paprika, lemon, frozen haricot beans, mix for mashed potatoes,Portuguese fish platter
-
35 minMain dishBroccoli, shell paste, garlic, Red pepper, olive oil, tomatoes, Dutch goat's cheese,shell macaroni with broccoli and goat cheese
Nutrition
990Calories
Sodium0% DV1.040mg
Fat68% DV44g
Protein84% DV42g
Carbs33% DV100g
Fiber52% DV13g
Loved it