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RAGTIMEWALTZER
Tagliatelle with lemon and smoked salmon
Fresh tagliatelle with lemon, spring onions, cucumber, black olives and smoked salmon.
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Ingredients
Directions
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Cook the tagliatelle according to the instructions on the package.
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Cut the cucumber into slices. Spoon the slices of cucumber around the oil and season with (freshly ground) salt and pepper.
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Squeeze out the lemon. Cut the spring onion into rings. Drawn the olives and cut into rings.
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Drain the tagliatelle (keep 1 tbsp of cooking water) and spoon in the lemon juice, salmon pieces, spring onions and olives.
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Serve the pasta with the cucumber salad.
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Nutrition
690Calories
Sodium0% DV1.435mg
Fat38% DV25g
Protein68% DV34g
Carbs26% DV78g
Fiber28% DV7g
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