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MRSJEB
Three in the pan with almond paste and cloves
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Ingredients
Directions
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Peel the apple, cut it in four and cut out the core.
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Grate the apple pieces over a bowl.
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Halve the orange and press the juice on a citrus press.
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Crumble the almond paste over a mixing bowl and pour the orange juice.
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Stir everything into a smooth paste.
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Add the self-raising flour and break the egg over the bowl.
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Pour the buttermilk with it while stirring and stir everything into a smooth batter.
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Stir in the grated apple through the batter.
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Heat a knob of butter in the frying pan and spoon with 3 tablespoons of batter.
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Press 3 spice nuts in each mountain.
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Bake is bubbling to the top.
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Turn the pancakes with a spatula and bake the bottom until golden brown.
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Place the pancakes on a plate and repeat if necessary.
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baking (1 time per person).
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Place a stack of 3 pancakes on each plate and spoon a large spoonful of Greek yogurt on the top pancake.
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Nutrition
670Calories
Fat12% DV8g
Protein8% DV4g
Carbs6% DV18g
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