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Toast ham and brie
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Ingredients
Directions
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Spread the toasts or roasted slices of baguette thinly with apple syrup.
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Then invest them with the brie or goat cheese.
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Sprinkle with fresh thyme or dried Provençal herbs.
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Put pink parma- or serrano ham on it. Roast the almond shavings in a dry frying pan and sprinkle over the toasts.
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Nutrition
100Calories
Sodium0% DV0g
Fat8% DV5g
Protein10% DV5g
Carbs3% DV9g
Fiber0% DV0g
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