Filter
Reset
Sort ByRelevance
Ian
Tomatentian
A tasty French recipe. The vegetarian side dish contains the following ingredients: beef tomatoes, sweet onions, fresh thyme (bag of 15 g) and olive oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut the tomatoes into slices and the onions into rings.
-
Divide slices of tomato and onions alternately over the greased oven dish.
-
Ris the leaves of thyme from the twigs.
-
Sprinkle the oven dish with thyme, salt and (freshly ground) pepper to taste and drizzle the oil over it.
-
Put the dish in the oven and let it cook in 20 minutes.
-
Delicious with fried fish..
Blogs that might be interesting
-
20 minSide dishgourmet package pumpkin mango chutney, plain mini flat,pumpkin steaks with mininaan from a gourmet pan -
25 minSide dishmedium sized egg, shallot, tomato, garlic, oil, sweet chilli sauce, ketjapmarinademanis, water,telor boemboe bali - boiled eggs in chili sauce -
20 minLunchpearl couscous, couscous, olive oil, chickpea, pomegranate seed, fresh mint, parsley, cucumber, smoked chicken fillet, apricot, nectarine,couscous salad with chicken-fruit skewer -
35 minSide dishpine nuts, garlic, anchovy fillets, fresh basil, raisins, olive oil,sicilian pesto
Nutrition
130Calories
Sodium0% DV1.025mg
Fat17% DV11g
Protein4% DV2g
Carbs2% DV6g
Fiber16% DV4g
Loved it