Filter
Reset
Sort ByRelevance
SUNFLOWER173
Tortilla pizza napoletana
Vegetarian pizza Napoletana with tortilla bottom
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ºC.
-
Brush the tortillas with the sauce.
-
Cut the olives into pieces.
-
Sprinkle the pizzas with the capers and the olive pieces.
-
Bake the pizzas for about 8 minutes. Crumble the goat cheese and top with the rocket.
-
Bake the pizza for approx. 1 min.
Blogs that might be interesting
-
15 minMain dishshell paste, fresh green beans, Broccoli, pine nuts, shallot, tuna and dressing sundried tomatoes, fresh basil,fresh pasta salad with tuna dressing -
30 minMain dishchicken fillet, chicken carbonade, flour, peanut oil, wok oil, onion, mild Indian curry paste, tomato cubes, sweet potato, cabbage, spring / forest onion, fresh coriander,curry with sweet potato -
15 minMain dishgarlic, vine tomato, eggplant, penne, traditional olive oil, tuna in olive oil, raisins, fresh basil,sicilian pasta with tuna -
30 minMain dishonion, unsalted butter, baking flour, low-fat smoked bacon strips, minced beef, young capuchin in canned, small spicy piccalily, mini pickles, feasts,captain's dinner with capuchin and minced meat
Nutrition
390Calories
Sodium0% DV1.275mg
Fat29% DV19g
Protein28% DV14g
Carbs13% DV40g
Fiber20% DV5g
Loved it