Filter
Reset
Sort ByRelevance
Michelle Ann
Tagliatelle of courgette
A tasty Italian recipe. The vegetarian main course contains the following ingredients: Grana Padano cheese (grated).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the top and bottom of the courgettes and cut each courgette lengthwise into 3 thick slices.
-
Cut each slice lengthwise into thin strips, or scrape the slices with a peeler.
-
Then cook the courgette tagliatelle in a large pan with salt water for 1-2 minutes. Drain the tagliatelle and drain.
-
Heat the oven grill.
-
Cut the tomatoes and the mozzarella into slices.
-
Place the drained zucchini in the thin greased baking dish and place the slices of tomato and mozzarella on it (alternately 2 slices of tomato and 1 slice of mozzarella).
-
Sprinkle the dish with salt, pepper and grana padano to taste and slide the oven dish for 10 minutes under the grill.
Blogs that might be interesting
-
30 minMain dishghee, fresh ginger root, Red pepper, ground cumin (djinten), potatoes, turmeric, mustard, garden peas, flour, yogurt,potatoes and peas in yogurt sauce -
30 minMain dishrice, half-to-half minced, Spice meatballs, oil, butter, liquid baking product, green bean, frozen pea, parsley, coriander, arugula,vegetable list with meatballs -
25 minMain dishRed pepper, sticking potato, winter carrot, onion, fish bouillon tablet, garlic, cumin seed, dried laurel leaves, saffron, tomato cubes, tap water, Macaroni, frozen cod fillet, capers,Tunisian Chowder -
30 minMain dishsteak, oil, smoked bacon strips, onion, garlic, tomatoes, Red peppers, oregano, bay leaves, meat fond,tender beef in spicy tomato sauce
Nutrition
310Calories
Sodium9% DV205mg
Fat23% DV15g
Protein44% DV22g
Carbs6% DV19g
Fiber12% DV3g
Loved it