Filter
Reset
Sort ByRelevance
Michelle Ann
Tagliatelle of courgette
A tasty Italian recipe. The vegetarian main course contains the following ingredients: Grana Padano cheese (grated).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the top and bottom of the courgettes and cut each courgette lengthwise into 3 thick slices.
-
Cut each slice lengthwise into thin strips, or scrape the slices with a peeler.
-
Then cook the courgette tagliatelle in a large pan with salt water for 1-2 minutes. Drain the tagliatelle and drain.
-
Heat the oven grill.
-
Cut the tomatoes and the mozzarella into slices.
-
Place the drained zucchini in the thin greased baking dish and place the slices of tomato and mozzarella on it (alternately 2 slices of tomato and 1 slice of mozzarella).
-
Sprinkle the dish with salt, pepper and grana padano to taste and slide the oven dish for 10 minutes under the grill.
Blogs that might be interesting
-
40 minMain dishhare fillets, green pesto, Parma ham, olive oil, tomatoes, garlic, onion, wine sauerkraut, black olives without pit, fresh basil,fillet of hare with parma ham and sauerkraut -
20 minMain dishgnocchi di patate, courgettes, margarine, peeled walnuts, fresh parsley, thin bacon strips, cooking cream,gnocchi with walnut bacon sauce -
50 minMain dishlemon, fresh thyme, liquid honey, traditional olive oil, garlic, chicken breast,lemon chicken from the oven -
95 minMain dishveal steaks, flour, olive oil, butter, onion, carrots, celery, garlic, fresh thyme leaves, White wine, meat fond, lemon, parsley,veal steaks à la ossobuco
Nutrition
310Calories
Sodium9% DV205mg
Fat23% DV15g
Protein44% DV22g
Carbs6% DV19g
Fiber12% DV3g
Loved it