Filter
Reset
Sort ByRelevance
Edwina Hoffer
Fresh vega burger
Vegetarian hamburger sandwich with fresh guacamole, vegetable burgers, corn, butterhead, salsa, tortilla.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Light the barbecue or heat the grill pan. Prepare the guacamole according to the instructions on the package.
-
Grill the burgers 3-4 minutes on the barbecue or in the grill pan. Halve the buns and grill the halves 30 sec. on the cutting edge.
-
Drain the corn.
-
Top each bottom half of the buns successively with some butterhead lettuce, a burger, 1 tbsp guacamole, 1 tbsp corn, 1 tbsp salsa and 3 tortilla chips.
-
Cover with the top halves of the buns. Serve directly with the rest of the guacamole, corn, lettuce, salsa and tortilla chips separately.
Blogs that might be interesting
-
20 minMain dishonion, baking flour, (peanut) oil, harissa, chicken floats, canned chickpeas, tomato cubes, water, apricot pieces, fresh fresh mint,stewed harissa chicken with cauliflower and mint -
15 minMain dishtomatoes, bunch onion, lime, mild yogurt, minced beef, ground cumin, kidney beans in pot, avocado, cheddar 48, tortilla wrap,pan pizza with kidney beans and minced meat -
25 minMain dishminced beef, Spice meatballs, egg, bread-crumbs, potato slice, cooking cream, garlic, dried oregano, zucchini, tomato, young cheese,summer gratin with meatballs -
185 minMain dishlemon, garlic, Red pepper, paprika, dried oregano, mild olive oil, Red wine vinegar, salt, whole chicken,Chicken Piri Piri
Nutrition
770Calories
Sodium0% DV1.360mg
Fat57% DV37g
Protein58% DV29g
Carbs24% DV73g
Fiber60% DV15g
Loved it