Filter
Reset
Sort ByRelevance
CADAMS
Tortilla toast
A nice mexican recipe. The vegetarian main course contains the following ingredients: cheddar (cheese piece), red pepper, wraptortillas, corn kernels (150 g) and jalapeño strips (pot a 225 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sift cheese into thin slices.
-
Scent the pepper, clean and cut into cubes.
-
Place tortilla in frying pan with non-stick coating, place with cheese, corn, paprika and jalapeño peppers.
-
Smell tortilla crust on medium heat, while cheese melts.
-
Place the second tortilla on top, press firmly.
-
Place lid on pan and invert pan.
-
Put the tortilla on the unbaked side of the lid in the pan.
-
Bake for another 2 minutes.
-
Cut the tortilla into big points..
Blogs that might be interesting
-
60 minMain dishchicken bolts, olive oil, serrano ham, garlic, beef tomatoes, Red pepper, White wine,chicken with tomatoes and ham from the oven -
15 minMain dishbutter, spiced potatoes rosemary, lettuce, warm smoked salmon steaks, Caesar Dressing,fresh salmon salad -
30 minMain dishfrozen puff pastry, green olives with garlic, white cheese cubes, tomato, traditional olive oil, fresh baguette, Hummus, dolma,Mediterranean snacks -
30 minMain dishorange, Japanese soy sauce, ginger syrup, sesame oil, String Beans, basmati rice, tofu stir fry finely seasoned,tofu with orange-ginger beans
Nutrition
830Calories
Sodium0% DV1.131mg
Fat55% DV36g
Protein66% DV33g
Carbs30% DV91g
Fiber12% DV3g
Loved it